Practical Chef and Pastry Chef

Lugar: Moscow

Año: 1887

Idioma: Russian

Practical Chef and Pastry Chef/Prakticheskiy povar i konditer. Short description: Practical cook and pastry chef. Publisher: type. V.Ya. Barbey. Moscow, 1887. In Russian. This book is printed on demand. It is a new book and will be printed once your order is received. Reprint in black & white from the original edition. No changes have been made to the original text. The work may contain library stamps and other notations. Hardcover (other binding may be available upon request). The original edition may also be available - feel free to contact us to request availability of the original edition of this book. SKUpodc63681151a9b27e8.